Parmesan Polenta with Roasted Vegetables | Familystyle Food Monday, November 4, 2019 An easy, mostly hands-off recipe for creamy, comforting parmesan polenta. Serve with savory roasted Mediterranean vegetables for a nourishing one-bowl meal. Read Ingredients and Instructions Click Here Share this post Related Posts Homemade Mushroom and Arugula Pizza 22 High-Protein Meatless Meals Under 400 Calories 34 YUMMY VEGETARIAN RECIPES Caramelized Onion Feta Spinach Pizza with White Sauce Baked Sweet Potato & Black Bean Taquitos Mocha Protein Smoothie Bowl 9 Make-Ahead High-Protein Vegetarian Lunches Sweet and Spicy Sriracha Tofu
