Broccoli and Mushroom Stir-Fry | Healthy Stir-Fry Recipes Thursday, October 31, 2019 Yields: 4 servings | Serving Size: 1 1/2 cups | Calories: 133 | Total Fat: 8g | Saturated Fat: 1g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 286mg | Carbohydrates: 12g | Fiber: 3g | Sugar: 3g… Read Ingredients and Instructions Click Here Share this post Related Posts Vegetarian Black Bean Enchilada Casserole Cozy Autumn Wild Rice Soup Chia Seeds For Weight Loss – Diet Plan And Recipes Easy Vegetarian Chili Chickpea Noodle Soup Contest-Winning Vegetarian Chili QUICK AND EASY BASIL AVOCADO PASTA #vegetarian #healthyeat Vegetarian Black Bean Enchilada Casserole